

Flavours that bring
people together.
Drink's menu

Wines
​House Wine Red
6 oz 8
9 oz 10
House Wine White
6 oz 8
9 oz 9
Beers​
Red Horse 9
Imported from the Philippines
​
San Miguel Beer 8
Imported from the Philippines
​
Coors Light 6
​
Budweiser 6
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Corona 7​
Michelob Ultra 6
​
Non-Alcoholic Drinks
La Isla Coffee Jelly 8
(must try)
Jiggly coffee cubes in creamy milk with Oreo crunch.
Juices 4
Mango, Orange or Pineapple
​
Soda 3
Coke, Diet Coke, and Ginger Ale
​
Coffee 1.50
Instant coffee
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Hot/Iced Tea 3
​

Starters
Siomai (Fried/Steamed)
Dumpling filled with a mixture of seasoned ground pork and vegetables
$6.99
Sisig Fries
Poutine with a Filipino twist
$15.00
House Fries
$7.00
Spring rolls



Spring Roll Sampler 19
One of each of the spring rolls and fries
​
Lumpia
Made with seasoned ground por
6pcs 12
10pcs 19
House Original 3.50
Seasoned ground pork with vegetables
​


Veggie (v) 3.50
Seasoned vegetables
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Canadian Supreme 3.50
Springroll with a Canadian twist - turkey meat with ground beef and melted cheese
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TRY ME!

Breakfast Boodle
2 people 69
Classic Filipino spread of garlic rice or bread, fried eggs, juicy sausage, sweet cured pork, fish, tender marinated beef tapa, grilled eggplant, and fresh tomatoes, cucumbers, and fruits.
Boodle Fight (Most Loved)
2 people 69
4 people 120
Served with garlic rice, pancit guisado, pork/chicken bbq, fried milkfish, crispy pork, shrimp, lumpia spring roll, fruits/veggies and with complimentary soup
Additional Person 20
BA-ON BOX
Lunch Meals
$15.99



Ba-on Ni Tatay 15.99
Tapa+Rice+Spring Rolls+Siomai+Fruits
​
Ba-on Ni Kuya 15.99
Tapa+Rice+eggs+Spring Rolls+Fruits
​

Ba-on Ni Nanay 15.99
Veggie Pancit+Veggie Spring Rolls+Fruits
​
Ba-on Ni Ate 15.99
Chicken Adobo+ Rice+Spring Rolls+Fruits
​

Pork
Served with steamed rice
Garlic rice upgrade 1.50



Lechon Kawali 23
(Top Pick)
Seasoned and fried pork belly served with dipping sauce
​
Sizzling Sisig 22
(Most Loved)
Seasoned pork cuts in onion, with chilli peppers and onions on top, served on a sizzling hot plate
​
Pork Adobo 18
Braised pork simmered in vinegar, soya sauce, bay leaf, annatto oil and ginger
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Crispy Pata 23
Deep-fried pork leg with seasoned vinegar dipping sauce
​
Pork BBQ 19
Marinated pork in a sweet-savoury sauce on skewers
​
Dinuguan 20
Traditional Filipino dish - blood pudding made with diced pork, pork blood and savoury spices
​
Chicken
Served with steamed rice
Garlic rice upgrade 1.50



Chicken BBQ 19
Marinated chicken skewers basted with homemade sauce
Chicken Inasal 19
Grilled chicken leg seasoned with pepper, lime and garlic, basted in annatto oil
​
Chicken Adobo 19
Braised boneless chicken cooked in vinegar, turmeric and ginger
​
Beef
Served with steamed rice
Garlic rice upgrade 1.50



Beef Kaldereta 19
Beef stew cooked in tomato sauce with carrots, peppers and potatoes
​
Beef Pares 19
Braised beef stewed in ginger and sweet soy sauce
​
Beef Kare-Kare 23
​(Most Loved)
Beef shank cooked with peanut butter and annatto sauce with bok choy, green beans and eggplant
​

Silog
served with garlic rice and egg
Silogs are Filipino breakfast-style meals with garlic fried rice, fried egg, and your choice of meat — perfect any time of day



Tapsilog 18
A Classic Filipino breakfast with beef tapa marinated with La Isla seasoning, served with egg and a side of tangy pickled veggies
​
Longsilog 18
Seasoned ground pork, infused with garlic, vinegar, and a touch of sweetness offering a delightful balance of savory and sweet flavors
​
Bangsilog 18
Crispy fried milkfish served with rice and egg, accompanied by tangy pickled veggies
​

Tosilog 18
Sweet and savoury marinated pork (tocino) served with rice and egg, accompanied by tangy pickled veggies
​

Soup
Served with steamed rice
Sinigang 24
Shrimp or Pork meat simmered in a tamarind broth with bok choy, eggplant and green beans
​

La Isla Batchoy 20
Hearty noodle soup with tender pork slices, pork cracklings and a boiled egg
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Lomi Overload 23
Tasty soup made with fresh egg noodles, vegetables, topped with crispy pork/chicken, boiled egg, pork cracklings and spring roll
​
Beef Bulalo 25
Tender beef shank served with cabbage and corn
​
Balbacua 22
Beef slow-cooked with spices resulting in a yummy tender beef soup
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Rice & Noodles
Pancit Guisado 19
Egg noodle sautéed with mixed veggies and chicken, topped with crispy pork
Vegetarian option available
​
Pancit Bihon 19
Gluten-free rice noodles sauteed with mixed veggies, chicken and pork
Vegetarian option available
​
Fried Rice 15
Rice sautéed with chicken, egg, corn, peas and carrots
Extras
Plain Rice 3
​
Garlic Rice 4
​
Egg 2.50
​
Chicken/Pork BBQ 8
per stick

DESSERTS
DESSERTS
DESSERTS



Halo-Halo 15
A delightful Filipino dessert with shaved ice, mixed fruits, jellies, sweet beans, topped with leche flan and ube ice cream
​
Turon with Ice Cream 13
Crispy banana wrapped in a golden shell, drizzled with maple syrup, and served with a scoop of ice cream
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Tropical Turon 13
Refreshing pineapple and mango wrapped in a crispy shell, drizzled with maple syrup for a delightful tropical treat
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Ice Cream
1 scoop 3
2 scoops 5
Maruya 7
Sweet banana slices coated in a light, crispy batter, fried to golden perfection, and served with a dusting of powdered sugar
​
Mais Con Yelo 9
A refreshing Filipino dessert with corn kernels, shaved ice, and creamy evaporated milk, topped with a scoop of vanilla ice cream
​

At La Isla, we are more than just a restaurant; we are a family. Our food is not only operated and owned by us, but it is a representation of our Filipino roots. We pride ourselves on creating a welcoming atmosphere where every guest feels like part of our family. Under new management, we are excited to introduce fresh and exciting flavours to our menu.
Join us on a culinary journey like no other.
Dine-In
Takeout
Catering






